Vegans: Eat at Vue Bar!

{Note: This content was originally included in my It’s Vegan MoFo Time! post. I’ve decided to break the content out so it now falls under my Reviews section.}

If you’re lucky enough to grab a spot on the balcony overlooking Bondi Beach, you’ll have a great time at Vue Bar. It’s particularly stunning as the sun is setting, but really, with a view like this, it’s beautiful any time of day.

Vue Bar Bondi Restaurant Review

While there are a few dairy-based vegetarian options, the vegan options here are rather limited. Thankfully I wasn’t too hungry and was happy to have a salad. They veganized their Smoked Chicken, Pear, Avocado and Pine Nuts Salad by substituting the chicken with tomatoes for me ($12.50) and it was lovely. I didn’t ask, but it sounds like their Vegetarian Antipasto Platter, consisting of char-grilled eggplant, zucchini, sweet potato, marinated button mushrooms and mixed olives ($24) might be another vegan option.

Vue Bar Bondi Restaurant Review

I really liked their Garden of Eden cocktail – made with fresh pear Belvedere vodka, St-Germain Elderflower liqueur, Poire Williams, served long with a splash of soda ($15.50). I could have drank those all night!

Vue Bar Bondi Restaurant Review

Overall, the food, drinks and service were lovely but they’d get top marks with me if they offered more vegan options on their menu…

Vue Bar on Urbanspoon

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