Cream of Asparagus Soup
This fresh asparagus soup is made creamy and rich with the addition of raw cashews. It’s gluten-free and freezer-friendly!
Vegan Fall recipes / vegan Autumn recipes – take advantage of Fall produce and stay warm with this collection of vegan recipes…
This fresh asparagus soup is made creamy and rich with the addition of raw cashews. It’s gluten-free and freezer-friendly!
As mentioned previously, I now live really close to one of Toronto’s great Fresh Restaurants and find myself eating there quite often. I’ve come to really enjoy their lemon tahini dressing and decided that it seemed simple enough to attempt to recreate at home. I first worked out this easy tahini dressing a couple months … Read more
My family has been making this Broccoli & Potato Soup for years. It’s comforting, healthy, and freezer-friendly. My partner came home from work with severe flu symptoms yesterday. Aches, chills, sore throat, you know the deal. “No problem,” I thought. “I’ll just go to the freezer and pull out one of the many homemade soups … Read more
I cut this soup recipe out of the Ottawa Citizen newspaper many years ago – and it’s been one of my favorites ever since. The coconut milk makes it so rich and creamy and the cilantro (fresh coriander) and lime give it such a fresh, summer-taste, any time of the year. I veganized the original … Read more